Landlords and tenants suffer in a broken economy.
I missed this a year ago but it is even more relevant now.
They didn’t lock down, but faced the same economic consequences as neighboring companies that did, while also enduring a massive death count.
We dropped from R3 to R1 and we got stuck. My guess is that the lockdown wasn’t strict enough, and the longer it went on the more people became non-compliant.
It is hard, and fancy new technological solutions do not make it any easier.
When the crisis started, most of us thought the toilet paper shortage was temporary and due to panic buying. Many weeks in, with shelves still empty, the reality is clear: the toilet paper supply chain was built to accomodate both home and away from home sales, and the balance has shifted drastically. Supply chains are struggling to adapt to the current reality.
It is not easy to replicate them purely with grit and the hacker ethos, as they are fine-tuned devices with a variety of complex sensors and systems. And even if we make more, they take experts to run and maintain, and we can’t easily get more of those.
No. And there is no such thing as an “expiration date” on a car seat.
Because reality has a surprising amount of detail, a quick overview of the many innovations and advances in equipment, technique, travel, and knowledge that were needed before Alex Honnold was in a position to “free solo” El Capitan. Everything builds on everything, and it’s turtles all the way down.
Qatar is trying to condition the outdoor air to offset daytime temperatures that often top 130ºF.
Dissecting a conservative myth that contends middle-America tradespeople can be as or more successful than college-educated city dwellers in the modern economy. In reality trades are rarely lucrative, and the underfunding of public education means that trade schools leave students deeply indebted even as they face a lack of opportunity.
Beef is the most wasteful food on the planet. It’s bad for the environment, bad for our health, difficult to keep free of contaminants, and, of course, bad for the cows. Sixty percent of the beef we consume is ground beef — nothing gourmet about it. In a few years time, the ground beef market could be made extinct by plant-based alternatives.
Because it is good for the world, but just as (if not more) importantly, because it makes financial sense to do so. They are starting to see the writing on the wall — the rise of renewables and decline of coal is leading to market uncertainty, while possible government regulation could pose huge risks to the profitability of fossil fuel companies.
A nuanced take on a storied neighborhood grappling with the modern homelessness epidemic.